Comments on: Attn. Southern Gentlepeople: A Solicitation

By: ITF

ITF — Wed, 10 Aug 2005 22:53:00 +0000

Ha ha! I’m starting to re-think this solicitation!

By: Truthseeker

Truthseeker — Wed, 10 Aug 2005 03:45:00 +0000

Paul, don’t you ferget them recipees for the possum, raccoon, groundhog, and skunk. Would not want to have them there dear folks to be deeprived of nothin’ so wonerful southern as all git out. Corse y’all need some turnip greens to go witem, since ya don’t like them collards. Glad y’all got a good cornbread recipee, it is specelly good in turnip green juice. yum!

By the by, grits is good with rutabagas too. {:^)

By: Anonymous

Anonymous — Tue, 09 Aug 2005 03:53:00 +0000

OH YEAH!! Gotta love the Four Southern Food Groups: Fried, Baked, Boiled and Broiled, or something like that.

P.S. I agree with Glen, except grits are much better with cheese in them.

The baritone

By: Paul Yates

Paul Yates — Mon, 08 Aug 2005 17:33:00 +0000

Awright! I may have a chitlin recipe around here somewhere. I’ll see what I can dig up.

By: Glen Zehr

Glen Zehr — Mon, 08 Aug 2005 10:12:00 +0000

I totally agree about the collards. Grits and hushpuupies are great though….
Thanks for saying Hi. Byron said you did.